Description
About
Kashmiri red chilli powder is a finely grounded mixture of medium-sized, wrinkled yet shiny garden fresh chillies. Although it carries mild pungency but the vibrant red colour it imparts to any dish or gravy is highly appealing.
Key Features
- Adds brilliant red colour to the recipe
- Imparts mild spiciness and peppery taste to the dish
- Low temperature grinding with no added colours
With even moderate amount of this Kanorwala’s Kashmiri chilli powder, a simple gravy or dish can be made highly appetizing and palatable with its vibrant red colour.
Ingredients
Kashmiri Red Chilli Powder, 2% of Edible Mustard Oil
